A little late

For Fathers day I wanted it to be special because the kids are getting older and they can actually do something for him. I wanted him to know how much we really appreciate everything he does for us. I know how much he likes Taradies and I have never made them for him before, so I secretly got the recipe from Cheryl. Their an Italian treat that is like a breadstick and pretzel but has Anise seed in it, and it is a Cosentino favorite around the holidays. They turned out great! I made them on Saturday afternoon while Mark was sleeping and when he woke up I couldnt wait to give them to him. I know its way late but I am so grateful for him and all he does for our family.